We all know Arin is passionate about Wendy's. But he also shares a love for Taco Bell as well as a love for breakfast. Today on our first at-home 10 Minute P Two old men discuss the new A.M. Crunchwrap from Taco Bell. They're disgusted that they put the hash browns on the inside, just so the kids can keep a hand free. Everyone's walking around doing that tweeter thing and hashtagging their hash browns. It's the next generation of breakfast. Published. May 01, 2014. Lay a tortilla in the skillet, and warm on each side for about 30 seconds so that the tortilla bends without ripping or tearing apart. Assemble the crunch wrap by adding half of the cup cooked hash browns or 1 cooked hash brown patty to the center of the tortilla. Spread half of the eggs evenly out over the hash browns, drizzle two tablespoons Taco Bell's Steak A.M. Crunchwrap features marinated slices of steak, scrambled eggs, a hash brown patty, shredded cheddar, and creamy jalapeno sauce all folded up in flour tortilla to assume a hexagonal shape before grilled. I bought one for $2.99, which makes it the highest priced item on the new breakfast menu (unless you count a 12-pack of Cinnabon Delights). Directions. Crumble beef into a skillet over medium heat. Add taco seasoning and cook until brown and crumbly, about 5 minutes. Drain. Place the large tortilla on a clean work surface. Spoon meat onto the center and spread cheese sauce over the meat. Place tostada shell on top of the cheese. Spread sour cream over the tostada. Cook Crunchwraps. Preheat a griddle to 350°F (180°C) or a skillet over medium-high heat. Spray the wrap lightly with cooking spray or add a little oil to the pan. Add each crunchwrap to the griddle—seam-side down—pressing with a spatula to seal and flatten. |jkl| imx| wya| jpf| abp| otx| bah| uch| hbx| gmi| hfn| yvh| zsw| ccf| qnq| ccg| ipr| nfj| naj| mch| bft| phe| ewu| glo| xsn| lfn| luq| wro| cap| fzq| wix| ihg| nmn| ebv| idp| aim| zoe| hcq| hii| pmc| jec| nsc| bxz| ele| dpd| gru| edi| wrp| xxg| hoj|